Never had something from here I didn't like!! This restaurant is such a cool fusion idea and trust me it works SO WELL. As someone who eats a mostly vegan diet, I appreciate all the vegan and vegetarian options. And more importantly I appreciate that it's actually SO DELICIOUS. All the sauces are so yummy. Most recently I tried their Crunchwrap- which I'm pretty sure I eat eat everyday. The rice bowls are great, and the burritos too. Nice portions, quick service, food quality is fresh and never disappoints!

I have been a Senor Sisig fan since their early days of just a food truck. Thrilled to see that they have been popping up brick and mortars in the city! Unfortunately that also means higher food costs and I'm bummed there is an upcharge for Pork Sisig and for garlic rice! Still good, still the same as I remember as a lunch spot in the FiDi. A notable special they have are the Sinigang Wings- really tasty!!! The sauce is drinkable!!

**Señor Sisig** is *everything* you want in a food spot--flavor-packed, fast, friendly, and set against a backdrop that makes your burrito taste even better (yes, that's possible). Let's talk **food** first: I got the classic sisig burrito and *wow*. The flavor is unreal--perfectly seasoned, savory with just the right amount of heat, and stuffed to the brim. It's massive, so come hungry or plan for leftovers. And the price? **Ridiculously affordable** for the size and quality. The **staff** was super kind and **accommodating**, even with a line forming. They were quick, helpful with recommendations, and made everyone feel taken care of. And the **views**? You've got that unbeatable **Bay Area skyline and waterfront** breeze--honestly the cherry on top of an already perfect meal. **Fast service**, killer food, good vibes, and a view? Señor Sisig is easily one of my go-to spots whenever I'm craving something hearty, flavorful, and satisfying without breaking the bank. Want to give it more attitude or foodie flair? I can spice it up!

Food truck in the Fidi used to be super long and I had not had this in awhile. Happy to see they have this location in the Ferry Building. I'm a fan of their tocino tacos over the burrito myself. Located near a couple ice cream spots for dessert in the Ferry Building as well. If you like my reviews, consider "following" my profile for reviews all across the SF Bay Area . Why "follow" someone? It causes the person you follow's reviews to tier to top when you pull up a business. I find this very handy when researching venues. Rod's Review grading scale explained. Essentially I personally base it on the likelihood of a return visit and I try to be stingy with 5 star reviews since they should be "special" in my eyes. Price/Value also play a role obviously but there are $ and $$$$ littered across my grading scale. 5 stars - "I'll go out of my way" (approx 6 % of my reviews) 4 stars- "If I was in the area I'd go here and would recommend", (approx 38% of my reviews) 3 stars "Maybe if was nearby", (approx 37% of my reviews) 2 stars -"Would likely not return, Only if you want to go", (approx 16% of my reviews) 1 star -"No thanks, even if I was hungry", (approx. 3 % of my reviews)

They have vegan egg, vegan cheese, vegan cream cheese, vegan mayo, vegan chicken, tofu. I don't know what else I'm missing but they will make a replica of most dishes on their menu with a vegan options and that's PHENOMENAL! (They have large portion sizes, you can share a burrito/crunchdilla with another person) 10/10 just for their vegan friendliness. What I've tried: 1. Vegan Tofu Vegano Senor (2.5/5): I made the mistake of not getting it toasted and with the vegan chicken :( 2. Vegan Crunch-a-dilla (5/5): Everything was made vegan, subbed with vegan chicken. Loved it. 3. Vegan Loaded Garlic Fries (4/5): My parents loved it but it was too heavy for me. This is a vegan / veg / vegetarian review

I was long overdue to try this place! The vegan chicken bowl is delicious. I'm not a vegan but I like to eat vegan a few times a week. I also got a chicken taco, partially to compare and partially as a backup. I couldn't really tell a difference between the chicken and the vegan chicken substitute - that's a plus in my book. The food was super flavorful, a fusion of two of my favorite cuisines! You choose the spice level on your food. I got the taco spicy and the bowl medium. I didn't find the spicy to be too hot, I'll prob try hella spicy next time. The food was still good and flavorful so all of it got devoured. The price was on par for the region and they were pretty quick with orders. It's in the ferry building so it's a nice stop if you're waiting on your boat, or just exploring the embarcadero. There are other locations too, I'm glad they're expanding and I cant wait to try more of their food.

I recommend ordering ahead if you know in advance you are coming. Just in case. Sometimes there's no line but sometimes there's a line all the way to the bathrooms. Lots of tables, someone will clear out before your food is ready so you should be fine getting a seat. My favorite burrito here is the Tosilog burrito and I don't use the vinegar. The pork, egg, and rice is just such a pleasant combo no matter the time of die. I also love the California burrito, with pork. I love California burritos, and Señor Sisig makes a good one. Fresh fries, cooling guacamole? Delicious. For all their burritos, I like pork. I've tried chicken before and it's just not the same. Who gets a chicken burrito? The Señor Sisig burrito is always a classic. Really depends on my mood. I recommend staring with the Señor Sisig or California burrito if its' your first time. This is my most frequented restaurant in the Ferry Building. So good. Can never get enough. I've been to like, every single Señor Sisig location. If I'm ever close to a location, you bet I'm there.

A Taste of Señor Sisig I was looking for a quick and small bite to eat for a late lunch/early dinner, and I stopped by Señor Sisig for the first time. A quick look at their menu and their tacos grabbed my attention. I opted for their tofu and chicken tacos. They come on a 6" corn tortilla with onions, lettuce, fresh jalapenos, and cilantro cream sauce. The store is very small and towards the northern end of the Ferry Building. It has a few stools in the wide hallway in front of the store and a few tables outside facing the Bay. The staff was young and quick to take my order and turn it around, so I did not have to wait more than a few minutes. The tacos were spicy and tasty. I enjoyed them both and will likely return to try their burritos and other items.

The Señor might be overstated by now. He's like 7 locations and counting. So I'm not cutting edge here. But this is an awesome concept that needs to be appreciated. Filipino and Mexican fusion? Yeah I need that and I didn't even know. It's so Bay Area to come up with these concepts and execute them so well. I've had a couple things here. The burrito, the crunch wrap, the Ube horchata, the juices, and maybe something else I'm forgetting. Overall everything is good. Nothing is remarkable but that's fine. You are getting things you just can't order other places and it's fun. The prices are outrageous but I feel like that's a standard complaint. Go here and order what you would order from a Mexican place and then put a Filipino twist on it. You will enjoy it. (4.1 Stars)